{"id":19,"count":0,"description":"Fujian cuisine is one of China\u2019s eight major cuisines. It is light, fresh and slightly sweet, famous for slow-cooked soups and red yeast seasonings. It makes good use of seafood and focuses on original flavors with delicate cutting skills. Buddha Jumps Over the Wall and lychee pork are its signature dishes. It fully shows the unique catering culture of China\u2019s southeast coast.","link":"https:\/\/80cn.com\/?cat=19","name":"Fujian Cuisine","slug":"fujian-cuisine","taxonomy":"category","parent":13,"meta":[],"_links":{"self":[{"href":"https:\/\/80cn.com\/index.php?rest_route=\/wp\/v2\/categories\/19","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/80cn.com\/index.php?rest_route=\/wp\/v2\/categories"}],"about":[{"href":"https:\/\/80cn.com\/index.php?rest_route=\/wp\/v2\/taxonomies\/category"}],"up":[{"embeddable":true,"href":"https:\/\/80cn.com\/index.php?rest_route=\/wp\/v2\/categories\/13"}],"wp:post_type":[{"href":"https:\/\/80cn.com\/index.php?rest_route=%2Fwp%2Fv2%2Fposts&categories=19"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}